Food products

When customers select Penford, they gain access to an expert team of scientists, researchers and manufacturing specialists with global resources. Our core competency in carbohydrate chemistry, coupled with our collaborative approach to developing customer solutions, sets Penford apart from the competition.

Penford Australia is a world leader in high amylose grain development and technology.  We conduct a breeding program to continue the development of improved hybrids of corn with starch containing enhanced levels of amylose.

Our interdisciplinary teams are empowered with broad latitude to develop creative solutions with speed and efficiency.

So when you are faced with a product challenge, make us a part of your team.